Prepared at Bellorr’s laboratory, the Extra Olive Olive products are made from fresh truffles and available all year round. This oil is obtained by infusing olive oil with real truffles.
Origin: France
Brand: La Maison Bellorr
Storage: Store in a cool dry place
Shelf Life: See date on package
Ingredients: Olive Oil, truffle (white or black)
LA MAISON BELLORR – processing more than 2 tonnes of truffles a year has the expertise of more than 50 years’ know-how handed down to Jérôme LESPAGNOL by his grandparents, who were among the first people to replant Melanosporum truffles in Touraine, the historic home of the truffle.
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