Traditional Spanish Paella Rice

This traditional round medium-grain rice is grown in Spain, in Valencia s rich land, home of the traditional Paella. Traditionally used in Spanish rice dishes, this rice has special culinary qualities thought its ability to absorb the flavours of the ingredients it is cooked in.

Origin: Spain
Brand: El Avion
Storage: see date on bag
Shelf Life: Keep in a cool and dry place.
Ingredients: Valencia Bay-Senia Rice, Extra quality

Recipes:this authentic Paella recipe from the website of the very home of Paella, the Valencian Community region. (you can replace the rabbit meat with chicken)

EL AVION – a food company dedicated to the packaging, marketing and distribution of spices, saffron, rice, olive oil infusions, herbalism, salt, mixtures and specific seasonings of spices for unique foods such as Paella, domiciled in Novelda , Alicante Spain and with more than 90 years of experience operating in the market.