Dry Cepes – Funghi Porcini Secchi

Urbani Dry Porcini is a premium product that captures the essence of fresh porcini mushrooms. Sourced from the heart of Italian forests, these dried mushrooms are known for their rich, earthy flavor and distinctive aroma.   They are a versatile and flavorful ingredient that can elevate your cooking. Whether you’re a seasoned chef or simply looking to add a touch of gourmet flair to your meals, these dried mushrooms are a must-have.

Popular uses for Dry Porcini:

• Risotto: Porcini mushrooms are a classic pairing for risotto, adding a rich and satisfying flavor.
• Pasta: Incorporate them into pasta dishes for a hearty and flavorful meal.
• Soups and stews: Add depth and complexity to soups and stews
• Sauces: Create flavorful sauces and gravies

Tips for using Dry Porcini:

• Rehydrate: To use dried porcini mushrooms, re-hydrate them in warm water for about 20 minutes. Reserve the soaking liquid for added flavor.
• Grind or chop: Once re hydrated, grind or chop the mushrooms to your desired texture.
• Sauté: Sauté the re-hydrated mushrooms in a bit of olive oil to enhance their flavor.
• Add flavor: Use the reserved soaking liquid to add a rich, mushroomy flavor to your dishes.

Origin: Italy
Brand: Urbani
Storage:Keep in a dry place
Shelf Life: Best Before Sep 25
Ingredients: dried wild cepes – porcini mushrooms pieces

Urbani Tartufi is a renowned Italian company specializing in the production of high-quality mushroom and truffle products. With a long history in the truffle industry, Urbani has established itself as a leader in sourcing, processing, and distributing truffles and truffle-based delicacies. Their product range includes fresh truffles, truffle oils, truffle salts, truffle pasta, and other truffle-infused gourmet items. https://urbanitartufi.com