Grown on Greek farms in the rich soil and warm sunshine of the Mediterranean, these roasted peppers are naturally sweet and tender. A perfect coupling with crusty bread and wine, this pickled, piquant bite is an ideal addition to tapas spreads.
Origin: Greece
Brand: Uncle Yiannis
Storage: Keep refrigerated.
Shelf Life: 1 year from the date of manufacturing
Ingredients: Fire roasted peppers, water, vinegar (acidity 10%, contains sulfites), sea salt


Fleur de Sel de Guerande
Sun Dried Tomatoes
Black Balsamic Reduction Glaze
Crema di Funghi Porcini - Porcini Cream with Pieces
Grilled Artichoke hearts in Sunflower Oil
Pesto alla Genovese - with Ligurian Basil
Burgundy Escargot Extra Large Lucorum 6 dozen
Spanish Artichoke Hearts
Extra Virgin Olive Oil from Tuscany - Laudemio
Aceto Balsamico Metista (balsamic vinegar)
Extra Virgin Olive Oil, Smoked Arbequina
White Balsamic Glaze 
Reviews
There are no reviews yet.