This balsamic reduction / glaze is made from a blend of grape must and balsamic vinegar from Modena. With a subtle balsamic flavour and syrup-like consistency, it is perfect for decorating plates, use in both sweet and savoury dishes.
Origin: Italy
Brand: Terre Bormane
Storage: Store in a cool dry place
Shelf Life: See date on bottle
Ingredients: Wine vinegar, cooked grape must, E 150D
From olive oil to olive tapenade, pesto, white balsamic, Terre Bormane features an extensive range of fantastic Ligurian products that are cherished by the most demanding star chefs in Europe.


Green Pickled Peppers
Lomo Iberico Bellota (Acorn fed Iberian Pork Cured Dried Tenderloin)
Greek Roasted Red Peppers
Semi dried tomatoes
Xeres (Sherry) Wine Vinegar Al Pedro Ximenez
Artichoke Hearts Sauteed - Carciofi Trifolati
Cherry Tomatoes - Pomodorini
Baby Gherkins
Black Truffle Peelings
Grilled Artichoke hearts in Sunflower Oil
Pesto alla Genovese - with Ligurian Basil 
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