Duck rillettes made from shredded duck confit. Ideal to serve on toast with some french gherkins. French “Artisan Traiteur” philosophy under multi award winning Chef Julien’s control to bring you a piece of this great French culinary tradition.
Brand: Oh La La! by Chef Julien
Storage: Keep refrigerated.
Shelf Life: 6 month from the date of production
Ingredients: duck meat, duck fat, nitrite salt & seasonings
Serving Method: Open the terrine, cut a slice and spread on toasted bread toast Consume within 3 to 4 days after seal is opened. (discoloration occurs after shrink wrapped opens)
Chef / Chevalier Julien Bompard is a French native awarded chef with 35 years of experience with Michelin star chefs, luxury 5 stars hotels, private restaurants, catering and food retail experiences.
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