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Fleur de Sel de Guerande 
Aceto Balsamico Metista (balsamic vinegar) 
Black Balsamic Reduction Glaze 
Moutarde des Pompiers (Fireman's Mustard with Hot Chilli) 
$10.00
Grown on Greek farms in the rich soil and warm sunshine of the Mediterranean, these Greek green pickled peppers are naturally sweet and tender. Ready to serve! Add on a platter as is or with other dishes such as salads or steaks.
brand: Uncle Yiannis - origin: Greece - weight: 650g -
Grown on Greek farms in the rich soil and warm sunshine of the Mediterranean, these green pickled peppers are tender with a pleasant flavor and no bitter aftertaste. A traditional Mediterranean cuisine feature, they are perfect in salads, on antipasto platters, or as an accompaniment to many dishes.
Note: These are whole peppers, no slices or pieces. The peppers are not spicy
Origin: Greece
Brand: Uncle Yiannis
Storage: Keep refrigerated after opening.
Shelf Life: 1 year from the date of manufacturing
Ingredients: peppers, water, vinegar (acidity 10%, contains sulfites), acidifying agent, sea salt, citric acid
| Weight | 0.650 kg |
|---|---|
| brand | Uncle Yiannis |
| origin | |
| weight | 650g |
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