Dark chocolate couverture — Equateur 76% , is a powerful dark chocolate, full of fruit flavors, and complemented by a hazelnut note. Comes in 1kg fresh seal packs.
Origin:France (Ecuador Cacao)
Shelf Life:24 months
Ingredients:76% min. cocoa, 44.2% min. fat
Applications:Ideal product for fine moldings, coatings, pastry ganaches, mousses, pralines interior ganaches, biscuits, sauces, decorations, ice-creams and sorbets.
Full product sheet and recipes: http://www.cacao-barry.com/ocen/1639
CACAO BARRY is renowned for its vision of the chocolate-maker’s craft as an art form. Producing and selling the finest-grade chocolate in the world, Cacao Barry has a wide product range that’s a real favourite among the leading chocolate professionals.