$8.50

A slow process in “the old-fashioned way” allows the creams that Isigny use to fully develop their flavour and all their organoleptic qualities. Seeded with lactic cultures, the cream “rests” for up to 18 hours, before being churned, respecting tradition to the full.

brand: Isigny-Ste-Mere - origin: France - weight: 250g -

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