This white balsamic glaze adds a delicate, gently acidic touch of flavour to your dishes without altering their colour, and can be used in sauces and vinaigrettes to give them a smooth, creamy texture and it can also be used to serve with cold meat, game, pasta, foie gras, and cheese.
Origin: Italy
Brand: Terre Bormane
Storage: Store in a cool dry place
Shelf Life: see date on bottle
Ingredients: Grape juice, white balsamic reduction (wine vinegar, concentrated grape juice, non-GMO modified corn starch, antioxidant e220 (sulphur dioxide).
From olive oil to olive tapenade, pesto, white balsamic, Terre Bormane features an extensive range of fantastic Ligurian products that are cherished by the most demanding star chefs in Europe.


Parma Ham (Proscuito) 24 months - Gold Label Boneless Leg
Extra Virgin Olive Oil, Smoked Arbequina
Iberian Ham, Bellota Reserva -1kg Boneless (Acorn fed, 30-36 months dried)
Duck Rillettes With 20% Duck Foie Gras
Seasoned Mixed Olives in Olive Oil
Lomo Iberico Bellota (Acorn fed Iberian Pork Cured Dried Tenderloin)
Iberico Ham, Slices Bellota (Acorn Feed, 24-30 months dried)
Fleur de Sel de Guerande 
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