Free Range Chicken from Bresse (France). These chicken are minmum 4 months old and raised on grass area, mainly fed with corn (mais). Bresse Chicken is an AOC (Appelation d Origine Controlee), a french controlled naming that guarantees a superior level of quality and the origin of the products. Bresse chicken are produced within a limited geographic zone of less than 4000 km2 situated between the french departments of Ain, Saone-et-Loire, and Jura. Bresse chickens can be prepared in many ways, simply roasted, or with more elaborated recipes such as with a cream and white wine based sauce with mushrooms.

brand: Au Chapon Bressan - origin: France - weight: 1.5kg appx -

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