Spanish Octopus Cooked (Frozen)

Using  Galician (northern Spain) Octopus, a meticulous cooking process with just the right salt, achieving juiciness and delicacy that characterizes this high-quality product. The octopus is cooked and then frozen with the resulting juices..

Origin: Spain
Brand: Mariscos Gilmar SL
Storage: Frozen
Shelf Life: See date on package
Ingredients: Octopus legs, salt.

Mariscos Gilmar SL is a family business located in the heart of the Ria de Arousa (Spain) dedicated exclusively to the processing and marketing of octopus.