Traditional Spanish Paella Rice in Fabric bag

This traditional round medium-grain rice is grown in Spain, in Valencia s rich land, home of the traditional Paella. Traditionally used in Mediterranean dishes, this rice has special culinary qualities thought its ability to absorb the flavours of the ingredients it is cooked in.

Origin: Spain
Brand: Antonio Tomas
Storage: see date on bag
Shelf Life: Keep in a cool and dry place.
Ingredients: Valencia Bay-Senia Rice, Extra quality

Recipes:this authentic Paella recipe from the website of the very home of Paella, the Valencian Community region. (you can replace the rabbit meat with chicken)

Founded more than for 40 years ago, Arrocerias Antonio Tomas, S.L. has maintained the techniques of handmade production, and quality. Thanks to a privileged relationship with the farmers of the Natural Park of the Lagoon (Albufera that is one of the best areas for the cultivation of rice in Spain.