Mushrooms, Vegetables & Fruits
Mushrooms, Vegetables & Fruits
Spanish Olive Pickles (Cocktail) and Spicy Cocktail Sticks (Banderillas)
Oils, Condiments & Sauces
Oils, Condiments & Sauces
Oils, Condiments & Sauces
Paprika Powder — Choice of Mild or Hot — Pimenton Ahumado 160g
Oils, Condiments & Sauces
Paprika Powder — Choice of Mild or Hot — (Pimenton de la Vera) 70g
Delicatessen & Cold Cuts
Lomo Iberico Bellota (Acorn fed Iberian Pork Cured Dried Tenderloin)
Delicatessen & Cold Cuts
Iberian Ham, Seleccion – 1kg appx boneless (Natural feed, 18-24 months dried)
Delicatessen & Cold Cuts
Iberian Ham, Bellota Reserva -1kg Boneless (Acorn fed, 30-36 months dried)
Kitchen Utensils and Tableware


Spanish Navarra Asparagus
Fleur de Sel de Guerande
Pluma Iberico de Bellota (Acorn Fed)
Artichoke Hearts Sauteed - Carciofi Trifolati
Green Pickled Peppers
Moutarde de Meaux (Wholegrain Mustard)
French Gherkins - Cornichons
Guinettes - Sweet Morello Cherries in Liqueur
Extra Virgin Olive Oil, First Day of Harvest, Arbequina
Italian smoked Scarmorza
Cipolline con Aceto Balsamico di Modena I.G.P. (Small Onions marinated in Balsamic Vinegar)
Mushroom Cream with Black Truffles
Black Truffle Peelings
Manchego Cheese DOP Curado - 5-6 months matured